Associate Professor
Choi, Myunghwan
Research
Neurobiology
We develop light-based tools to understand how taste information is processed from the tongue to the brain, influencing our feeding behavior.
Education/Career/Awards
Education
- - 2006 – 2010 Ph.D. in Bio and Brain Engineering, KAIST
- - 2003 – 2006 B.S. in Bio and Brain Engineering, KAIST
Career
- - 2020 – present Associate Professor, School of Biological Sciences, Seoul National University
- - 2023 – 2024 Visiting faculty, Monell Chemical Senses Center
- - 2016 – 2023 Associate Editor, Optics Express
- - 2015 – 2020 Assistant/Associate Professor, Department of Biomedical Engineering, Sungkyunkwan University
- - 2011 – 2015 Postdoctoral Fellow, Harvard Medical School
Publications
- Park GY, Lee G, Yoon J, Han J, Choi P, Kim M, Lee S, Park C, Wu Z, Li Y, Choi M. Glia-like taste cells mediate an intercellular mode of peripheral sweet adaptation. Cell 2025 188, 1-16.
- Kim S, Moon H, ..., Choi M*, Kim SG*. Whole-brain mapping of effective connectivity by fMRI with cortex-wide patterned optogenetics. Neuron 2023
- Han J, Choi M*. Comprehensive functional screening of taste sensation in vivo. bioRxiv, 2018.
- Jo Y, Kwon J, Kim M, Choi W, Choi M*. Microsphere-based interferometric optical probe. Nature Communications 2018
- Kwon J, Kim M, Park H, Kang B, Jo Y, Kim JH, James O, Yun SH, Kim SG, Suh M, Choi M*. Label-free nanoscale optical metrology on myelinated axons in vivo. Nature Communications 2017